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koolhandluke8 said:i've just bought 2 pheasants 2 wood pidgeons and a duck...from our local butchers...
gonna cook a roast feast sunday !!
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koolhandluke8 said:sambo ..seriously...stop smoking yer toenails mate...
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OldGoldenVision said:Feckin' 'ell get the lord o' the manor over 'ere! :O
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escla said:
OldGoldenVision said:Feckin' 'ell get the lord o' the manor over 'ere! :O
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The pigeons need to be eaten rare, breasts nice and bloody, if you overcook pigeon it just turns into leather. Pheasants should be lightly pink.
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